Category: Dessert
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STRAWBERRY BASIL TARTS

What do anti-inflammatory properties, uplifting feelings, digestive support, treating cold and flu symptoms, improving cardiovascular health, supporting immune health and fighting infections have in common? The answer is basil! Basil is all of those things, plus much, much more. I had some extra fresh basil lying around and wanted to make use of it before…
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ROSE APPLE CRUMBLE

Roses are always such a classic go-to for me. But for some reason, I feel like people think they’re too common. Like, they’re too cliche or something. But they really inspire me. When I incorporate roses into the recipes I share here, they become my muse. They’re gorgeous. They’re tasty. And they smell absolutely amazing.…
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ELDERBERRY HONEY FOR SPRING ALLERGIES

Elderberry has been used for centuries in folk medicine. And it has definitely made a comeback in the last few years. Products like elderberry syrup are more popular now than ever. And I’m all about it. This elderberry honey is no exception. What’s so Good about Elderberry? Touted for its antioxidants and anti-inflammatory properties, elderberry…
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CHERRY ROSE MINI PIES

These cherry rose mini pies are made with rose tea and oh wow! They add such a delicate touch. Adding rose tea is an easy extra step to use with any cherry pie recipe. Now I don’t think I can ever eat another pie without it. With Valentine’s Day coming up I’ve been playing around…
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PUMPKIN POPTARTS

Oh, hey, it’s Halloween! When we first opened the coffee & tea shop we partnered with a local bakery and offered many of their yummy baked goods. One of my absolute favorite things from them were their freshly made poptarts. Ugh, they were so good! I actually think about them often. These pumpkin poptarts are…
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CHOCOLATE COVERED APPLE POPS

The other day I saw caramel apples while I was walking through the grocery store and I was so tempted to buy them. It immediately inspired me to make my own, but that somehow turned into chocolate covered apple pops. And I say you have to embrace the inspiration whenever it finds you. I started…
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CUTE HALLOWEEN POPCORN

I made Halloween popcorn! I added some cute edible Halloween decorations onto home-popped popcorn and it all made my day so much brighter! Like I always say, it’s the little details that matter. It’s pretty obvious that my priority was flavor and cuteness with this recipe. There’s no anti-inflammatory properties or real nutritional value with…
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PU-ERH COCOA CHIA PUDDING RECIPE

If you’re anything like me, finding time to eat breakfast before work is a struggle. It just so happens that breakfast is my favorite meal of the day but my disdain for waking up conflicts with that. Luckily there’s this trend of make-ahead overnight meals and I’m all about it. I wanted to throw a…
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MASALA CHAI BREAD RECIPE

It might technically be spring but it still feels like winter, and for me that means more baking! There’s something about cold weather and baking that does something to my soul. And although I’m ready for warmer weather, I’m never mad about an excuse to bake. I thought it would be interesting to make a…
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IRISH COFFEE BROWNIES RECIPE

St. Patrick’s Day is this Thursday and I love any excuse to celebrate themed holidays. If you’re hosting a party this year, I’ve got a delicious brownie recipe for you. These brownies are made with coffee and Irish cream and they are so good! These brownies are moist in the center with a hard, candy-like…
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AFFOGATO: A COFFEE DELICACY

Have you ever tried Affogato? It sounds super fancy but the basics of it consist of pouring coffee over ice cream. It’s simple and exotic and a delicacy you must try. To begin, add a large scoop of ice cream to a heat-safe proof glass. I used chocolate because that’s my favorite but I also…
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CREAMY IRISH COFFEE FLOAT RECIPE

I can’t think of anything better than coffee, booze and ice cream. St. Patrick’s Day is right around the corner so what could be more appropriate, right? This creamy Irish coffee float recipe will be a big hit this year. Give it a try and let me know what you think. What is Irish coffee?…
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GOOEY COFFEE FUDGE RECIPE

I am super excited about this recipe! I’ve never really been a fan of fudge, it was always dense and tough and I never thought it to be enjoyable. I wanted to make fudge that was soft and gooey and by golly, here it is! The addition of coffee is extra special, it adds a…
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CHOCOLATE COVERED COFFEE BEANS

Eating coffee beans may seem strange at first but they’re totally edible and when you mix them with chocolate, they’re so exotically delicious! I mean, who doesn’t love coffee beans covered with chocolate? They’re super simple and straightforward to make at home and it’s a lot easier than you think. All it takes is two…
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KOMBUCHA POPSICLES!

As mentioned in last week’s post, I wanted to try making kombucha popsicles with Seek North’s delicious kombucha. Read last week’s post here. I’m happy to say, I did it! And they were perfect! They have the most beautiful under-the-sea, bubbly color and texture. They look like mermaid popsicles! They’re adorable! Yes, it is still…


